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Hog casing is the material that’s used to enclose the filling that makes up a sausage. It’s made with pig intestines, specifically the sub-mucosa layer that’s composed mostly of collagen. Hog casings are natural, durable materials that have been used for many centuries, and they continue to be popular among sausage makers. Makers of homemade sausages also prefer them when producing their products.
Sourcing meat from local farms, and from more than 15 countries, to bring you meat that pass international and Philippine, high quality standards.
25 years of bringing our customers the right product, at the right price, at the right time.
With offices in major urban areas in Visayas, Mindanao, and Luzon.
We are a member of major organizations: Meat Importers and Traders Association, Inc. (MITA), Philippine Association of Meat Processors, Inc. (PAMPI), People Management Association of the Philippines (PMAP), Supply Chain Management of the Philippines (SCMP), Cebu Chamber of Commerce (CCC).
Meatland Traders Inc. is a leading nationwide distributor of temperature- controlled quality meat and meat products, with distribution hubs strategically located in Luzon, Visayas, and Mindanao, to bring you the right product, at the right price, at the right time.
Igloo Compound, Manggahan Light Industrial Park, Amang Rodriguez Ave. Manggahan Pasig City, Philippines 1611
(02) 647 6887